Pre-seasoned Cast Iron Kadai/Kadhai, 10 Inches, Black

Buy Best 10 Inch Cast Iron Kadai / Kadhai Online at Best Price
Buy Best 10 Inch Cast Iron Kadai / Kadhai Online at Best Price
Buy Best 10 Inch Cast Iron Kadai / Kadhai Online at Best Price
Buy Best 10 Inch Cast Iron Kadai / Kadhai Online at Best Price
Buy Best 10 Inch Cast Iron Kadai / Kadhai Online at Best Price

Pre-seasoned Cast Iron Kadai/Kadhai, 10 Inches, Black

Regular price Rs. 2,380.00 Sale price Rs. 1,329.00 Save 44%
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Cast Iron Kadai/Kadhai 10 Inches

FabArtistry brings to you 10 Inch Diameter Black Cast Iron Kadai/Kadhai with Looped Handle. Cook your favorite foods in this cast iron cookware that is sure to give you a perfect texture as it disperses heat evenly. Enjoy the traditional taste of food with unmatched health benefits in Cast Iron Kadai/Kadhai. 100% Natural Cookware. A better alternative to non-stick cookware with harmful chemical coatings. Enriches your food with iron content which is good for health. Adds an authentic Indian flavor for sauteing, pan-frying, searing, baking, braising, broiling, roasting, and even more cooking techniques. It is a kitchen-friendly tool to use, clean and store easily in your kitchen. Ideal for outdoor cooking and campfires. Can handle cooking at high heat as well as direct contact with flames. This Cast Iron Skillet is pre-seasoned with 100% vegetable oil which gives it a naturally smooth surface.

Any slight variation in colours and textures is inevitable and must not be presumed as a flaw.

Each product created for Fabartistry is hand forged by the local artisans who have been in the industry for generations. Free of any chemical additives or artificial mix, every Cast Ironware is 100 percent natural metal and nothing else.

India (Domestic): Once we receive your order, products will be packed and dispatched within 48 hours. You can expect it to be delivered to you within 5 to 7 working days. We also offer expedited shipping for an additional cost. Our endeavour is to provide the highest quality product at the greatest convenience possible. As a small business, we do have our constraints and strive hard to delight our customers.

-Wash your cast iron pan with mild detergent.

-Dry the pan immediately with a dry cloth

-Heat the pan for 2 minutes, apply a large coat of oil

-Keep it on low heat for another 2 minutes.

-Cool the pan and wipe excess oil from the pan with tissue.

-Repeat this procedure after every use.



Disclaimer: The pan should never be left in the water and must always be dry. After every use, seasoning must be done to improve its longevity.

1. Are the Cast Iron cookware made in India?

Fabartistry is a ''Made in India' initiative. Every product created under the brand has been locally handcrafted and sourced from artisans and communities involved in these sectors for generations.

2. Is a Cast Iron pan a good alternative to Nonstick fry pans?

Cast iron pans and skillets are naturally non-stick and devoid of harmful chemical coatings, making them a safer and far more reliable alternative.

3. Is it bothersome to take care of Cast Iron pots and pans?

Cast Iron wares are meant to last for generations. Frequent seasoning and storing in cool, dry places is sufficient to maintain them in good conditions.

4. Is it available in a different colour?

No, only one colour is available.

5. Are these pots and pans Eco-friendly?

Yes, all the pots and pans made by artisans of Fabartistry are completely Eco-friendly and biodegradable.

6. Are the pots chemically varnished?

No, all products are manufactured, polished, and finished without chemical usage, and they are only polished using edible oil or sandpaper.

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